Interfood Australia
Contact us Home Disclaimer

Skimmed Milkpowder Spray, ADPI extra grade

GN Code:0402 1019
Product description
Skimmed Milk Powder is a soluble powder made by concentration and spray drying fresh of pasteurized skimmed milk.
Chemical Typical value Specification
Fat 0.8 % 1.25 % max.
Protein (N x 6.38) 35 % 33.0 % min.
Lactose 50 % 48.0 % min.
Ash 8 % 9.0 % max.
Moisture 3.8 % 4.0 % max.
Titratable acidity 0.14 % 0.15 % max.
Physical
WPN Index high heat > 1.5 mg/g
Insolubility 1 1.2 ml max.
WPN Index medium heat 1.51 - 5.99 mg/g
Scorched particles (ADPI) A B max.
WPN Index low heat > 6.0 mg/g
Microbiological
Standard Plate Count < 5,000 10,000 /g max.
Yeast & Moulds < 50 100 /g max.
Coliforms < 10 10 /g max.
Salmonella negative negative / 125 g
Sensory
Colour White to creamy white
Taste and Odour Authentic, sweet and desirable flavor
Nutritional Information
Energy content 1,490 kJ/100 g
Storage & Shelflife
Shelflife 24 months 12 months min.
Relative Humidity 65 % max.
Temperature 25 °C max.
Packaging
Bulk: truck / silo 20 - 22 mt
Semi bulk: big bag 500 / 900 / 1,200 kg
Bag: moreply with innerliner 25 kg
Quality and Assurance
The product is manufactured in accordance with international standards and guidelines. Each package is marked to to enable trace back.